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Upcoming Events
LIVE MUSIC
SAX & PIANO MUSIC
March 17, 2010
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Cafe Italia
BROADWAY OPERA
NIGHTS
Come and enjoy an evening of great song and delicious Italian cuisine.
~ March 19, 2010 ~
~ April 3, 2010 ~
Join us and enjoy our specials ~~~~~~~~~~~~~~~~~~~~~  ITALIAN FAVORITES 21.95 Special Salad/Soup Entree plus Wine/Beer ~~~~~~~~~~~~~~~~~~~~~~~~ ST.PATRICK'S SPECIAL   BUY TWO DRAFT BEER AND GET A THIRD FREE
Starts March 10 & ends March 31
LIVE MUSIC MARCH 17 2010 ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Winter Special $6.95 ~ All You Can Eat Lunch Buffet ~~~~~~~~~~~~~~~~~~~~~
kids 12 and under eat free pasta
Whether you’re planning
lunch, dinner or
a cocktail reception,
Cafe Italia will deliver!
Call us today
703-521-2565
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TONIGHT’S SPECIAL
APPETIZERS
Caprese Salad 6.95
Fresh mesclun green salad topped with vine-ripened tomatoes, fresh mozzarella, fresh basil, olive oil and balsamic vinegar
Clam Casino 7.95
Clam shell baked with a delicious mixture of clam meat, bread crumbs and bacon. Served over a bed of lettuce
Fritto Misto 7.95
Calamari & zucchini deep fried mixture served with our homemade marinara dipping sauce
ENTREES
** served with house salad, pasta and our home bake Italian bread**
Rainbow Herb Tortellini 13.95
Spinach, tomato and garlic pasta stuffed with ricotta, mozzarella and Romano cheeses in a garlic tomato sauce.
Pasta Alla Norma 15.95
Pasta of the day topped with eggplant, fresh basil, and ricotta cheese, and cooked in a sweet tomato sauce
Lasagna Genova 15.95
Layered with tasty chopped chicken, Italian pesto sauce, parmesan and ricotta cheese and topped with mozzarella cheese and baked in a béchamel cream sauce
Halibut & Shrimp Alla Picatta 19.95
Fresh Halibut filet sautéed in a white wine lemon sauce with capers and artichokes and garnished with jumbo shrimp. Served with a side of pasta
Cannelloni Di Mare 19.95
Pasta crepes stuffed with a seafood mixture and served garnished with jumbo shrimp and asparagus, and topped with a champagne lobster sauce
Veal Ossobucco 20.95
House signature Dish
Veal shanks slowly simmered with white wine, vegetables, and mushrooms in a light tomato sauce. Served with pasta of the day and topped with our homemade tomato sauce
Our Soup Of The Day:
LOBSTER BISQUE: Textured soup smooth and velvety, coated with cognac and garnished with crab meat CUP 3.95 BOWL 6.95
  
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